Saturday, July 16, 2011

Easy Banana Pudding Pie

This pie is very easy to put together. It uses instant banana pudding and a ready made Nilla wafer shell. It can be ready in as early as 5 minutes. Your family will be asking for seconds so you may want to make two!

Banana Pudding Pie

1 box instant banana pudding (Jell-o Brand)
1 Nilla wafer pie crust
2 c milk (I use fat free)
1 8oz container Cool Whip  (I used vanilla flavored)
1 bananas cut into circles
1 cut banana (don't cut this one until you are ready for the Cool Whip.)

With a mixer combine the pudding and milk. Add 1 of the bananas to the bottom of the ready made pie crust. Pour the pudding over it. Move it to the fridge very carefully. Let set for 5-10 minutes or up to a few hours. When ready to serve cut the remaining banana and place on top of the pie. Add the Cool Whip over that. With a spoon make peaks of the top of the pie by dipping a spoon into the Cool Whip and pulling up.

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