"Mom can we have dessert?" That's the question that usually follows from my youngest daughter right after dinner. While we had dinner yesterday (crock pot BBQ ribs) I had a box cake baking in the oven. By the time we were done with dinner, the cake was baked. I used a basic yellow cake for this recipe. I originally intended to frost the cake but there was no need to. After the cake cooled. I used a can of Dulce de Leche (if this is too sweet you can use sweetened condensed milk and then frost) I found in the Hispanic section of our grocery store. To that I added about 1/4-1/2 cup milk and used a whisk to get the lumps out. I used the handle side of a butter knife to poke holes all over the cake and then poured the warm dulce de leche all over the cake. I also made it in a disposable pan so there was no clean up!