tag:blogger.com,1999:blog-632622089163950826.post7830038564759650452..comments2022-11-03T05:31:42.566-05:00Comments on Food Obsession: Reivew of Trisha Yearwood's Quiche Perfect for Mom's DayAnonymoushttp://www.blogger.com/profile/12209503146820187558noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-632622089163950826.post-33227034216681057072012-09-30T08:39:02.271-05:002012-09-30T08:39:02.271-05:00I am making this with chorizo today. It helps if y...I am making this with chorizo today. It helps if you just lay the chorizo in the pie crust and don't stir it. Because the eggs turn red:)<br />Anonymoushttps://www.blogger.com/profile/12209503146820187558noreply@blogger.comtag:blogger.com,1999:blog-632622089163950826.post-83282589631366119372012-05-27T09:48:31.259-05:002012-05-27T09:48:31.259-05:00I love this one too! I have made it a few times no...I love this one too! I have made it a few times now. The only thing I change is adding less cheese, different veggies, and more eggs. Other than that, it's easy as pie:)Anonymoushttps://www.blogger.com/profile/12209503146820187558noreply@blogger.comtag:blogger.com,1999:blog-632622089163950826.post-87581404060817988532012-05-27T09:30:40.572-05:002012-05-27T09:30:40.572-05:00I made this today after seeing the show yesterday....I made this today after seeing the show yesterday. Came out fantastic. I love quiche. It can be a truly hearty meal!Tracyhttps://www.blogger.com/profile/06585221764639660099noreply@blogger.com